Quanto basta di cucina & altro

Brodo, cavolo, orzo, castagne

with one comment

Brodo, cavolo, orzo, castagne

Brodo, cavolo, orzo, castagne

brodo (ottimo: lingua, muscolo, pollo, aromi) + cavolo sottile sottile cotto al vapore + castagne lesse + orzo cotto
La minestra si è fatta da sola. Parmigiano a parte.

Written by stefano arturi

21/11/2016 at 22:33

Posted in carne, cucina veloce, pasta, verdure

Tagged with , ,

One Response

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  1. Magari un po’ d’olio.. 🙂 bella, col freddo e l’umido lz vedo bene

    giulia pignatelli

    21/11/2016 at 22:33

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