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Quanto basta di cucina & altro

Sgombro affumicato, barbabietole, broccoli e altro – insalata autunnale

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Sgombro affumicato (o aringhe) a pezzetti + olive nere + barbabietole arrostite a fettine + cimette cotte di broccoli + capperi + pomodori secchi a julienne + vinaigrette alla senape

Variazioni
+ buccia di arancia a julienne
+ le mie cipolle rosse sottaceto veloci

Written by stefano arturi

25/10/2015 at 22:33

Posted in pesce, Ricette per lazzaroni, verdure

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